Go Back

Easiest Protein Pancakes

Enjoy quick and healthy protein pancakes perfect for a nutritious breakfast or snack.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4 pancakes
Calories 250 kcal

Ingredients
  

Dry Ingredients

  • 1 cup rolled oats
  • 2.25 teaspoons baking powder
  • 1/3 cup protein powder

Wet Ingredients

  • 3 small eggs eggs
  • 1/3 cup Greek yogurt
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon maple syrup
  • 1 tablespoon coconut oil

Instructions
 

  • Blend oats until flour-like texture. Add remaining ingredients and blend until smooth.
  • Heat a non-stick skillet with a little oil over medium-high heat.
  • Pour ΒΌ cup batter onto skillet; cook until bubbles form, then flip and cook another minute.
  • Repeat until all pancakes are cooked.

Notes

Use fresh ingredients for best flavor and texture.
Keyword pancakes, protein