Delicious Cottage Cheese and Avocado Toast Recipe
Enjoy a nutritious and flavorful breakfast with this easy cottage cheese and avocado toast, perfect for a quick, healthy start to your day.
Ingredients
Bread
- 2 slices whole-grain or sourdough bread
Avocado
- 1 medium avocado, mashed
Dairy
- ½ cup cottage cheese (full-fat recommended)
Seasonings
- 1 teaspoon lemon juice
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon garlic powder (optional)
- ¼ teaspoon red pepper flakes (optional, for spice)
Garnish
- 1 tablespoon fresh parsley or chives, chopped (for garnish)
- ½ teaspoon sesame seeds or everything bagel seasoning (optional)
Instructions
- Toast the bread slices until golden brown.
- In a bowl, mash the avocado and mix in lemon juice, salt, pepper, garlic powder, and red pepper flakes if using.
- Spread the mashed avocado evenly over the toasted bread.
- Top with cottage cheese and garnish with chopped parsley or chives and sesame seeds or bagel seasoning if desired.
Notes
For extra flavor, add a drizzle of olive oil or a squeeze of lemon before serving.