![['Close-up view of juicy, crispy ranch chicken cooked in an air fryer.', 'Side angle shot of perfectly cooked air fryer ranch chicken with a golden crust.', 'Detailed image showing a serving of crispy ranch chicken breast with herbs.', 'Tender and crunchy air fryer chicken with a ranch seasoning coating.']](https://timetocooks.com/wp-content/uploads/2026/06/crispy-air-fryer-ranch-chicken_1_U1-300x300.webp)
Crispy Air Fryer Ranch Chicken Recipe
This easy and flavorful chicken recipe uses ranch seasoning and Parmesan for a crispy, savory dish cooked to perfection in the air fryer.
Ingredients
Protein
- 2 pieces boneless, skinless chicken breasts
- 0.25 cup grated Parmesan cheese
- 2 tbsps ranch seasoning mix
- 1 tbsp olive oil or olive oil spray
Instructions
- Pat chicken dry to remove moisture.
- Coat chicken with olive oil and sprinkle ranch seasoning, add Parmesan if desired.
- Preheat air fryer to 375°F (190°C). Place chicken in a single layer.
- Spray chicken lightly with oil and air fry for 15-18 minutes, flipping halfway.
- Ensure internal temperature reaches 165°F (74°C). Rest for 2-3 minutes before serving.
Notes
For extra crispiness, lightly spray chicken with oil before air frying.