Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Creepy Halloween Skull Cupcakes
Spooky and delicious cupcakes perfect for Halloween parties, featuring skull faces made with frosting.
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Course
Dessert
Cuisine
American
Servings
24
cupcakes
Calories
250
kcal
Ingredients
Cake Mix
1
package
devil's food cake mix
such as Duncan Hines®
1
cup
water
3
eggs
eggs
0.33
cup
vegetable oil
1.5
pounds
prepared vanilla frosting
7
ounce
prepared chocolate frosting
Instructions
Preheat oven to 350°F (175°C). Line muffin tins with paper liners.
Mix cake ingredients; fill muffin cups 3/4 full. Bake for 18-20 minutes, then cool.
Frost cupcakes with white frosting; refrigerate for 30 minutes.
Apply second frosting layer. Use chocolate frosting to draw skull faces with piping bag.
Notes
Chill cupcakes before decorating for easier frosting application.
Keyword
Cupcakes, Halloween, Skull