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Creepy-cute spider meatballs
Create spooky yet adorable spider-shaped meatballs with spaghetti legs for a fun and tasty Halloween treat.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Ingredients
Main ingredients
8
pieces
HUVUDROLL plant balls or meatballs
16
strands
spaghetti
break in half before threading
Instructions
Thaw the meatballs.
Boil water and cook the spaghetti until al dente.
Thread four spaghetti strands into each meatball to form spider legs.
Drain the pasta and meatballs.
Add food coloring to the pasta water for a spooky effect.
Notes
Use food coloring in the water for extra creepy effects.
Keyword
Halloween, Meatballs, spaghetti