Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Creamy Garlic Mushroom Pasta
A rich and flavorful pasta dish featuring sautéed mushrooms, garlic, and a creamy sauce, perfect for a comforting meal.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
Italian
Servings
4
servings
Calories
550
kcal
Ingredients
Vegetables
14
oz
Mushrooms (sliced)
1-2
pcs
Onions
depending on size and preference
Herbs
2
tbsp
Fresh Thyme
Seasonings
Salt
to taste
Salt
Black Pepper
to taste
Black Pepper
Oils
as needed
Olive Oil
Dairy
7
oz
Cream Cheese
Garlic
1
whole bulb
Whole Garlic Bulb
top cut off to expose cloves
Pasta
14
oz
Pasta
Greens
7
oz
Baby Spinach
or 200g
Instructions
Preheat oven to 180°C (356°F).
Notes
Use fresh garlic for the best flavor and adjust seasoning to taste.
Keyword
pasta