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['Close-up view of a creamy chocolate mousse made with cottage cheese in a glass dish.', 'Side view of rich cottage cheese chocolate mousse topped with chocolate shavings.', 'Smooth and thick cottage cheese chocolate mousse displayed in a stylish bowl.', 'Decadent cottage cheese chocolate mousse with a glossy finish, emphasizing its luxurious texture.']

Cottage Cheese Chocolate Mousse

A creamy, protein-packed chocolate mousse made with cottage cheese, perfect for a healthy dessert treat.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine Healthy
Servings 2 servings
Calories 150 kcal

Ingredients
  

Dairy

  • 1 cup full fat cottage cheese
  • 2 tablespoons unsweetened cocoa powder
  • 2 to 3 tablespoons maple syrup or honey Adjust sweetness as desired
  • 1 teaspoon vanilla extract
  • Pinch salt
  • 1 tablespoon milk or almond milk (optional) for blending if needed

Instructions
 

  • Add cottage cheese, cocoa powder, vanilla, salt, and sweetener to a blender.
  • Blend until smooth, adding milk if needed to help blend.
  • Taste and adjust sweetness if desired.
  • Serve immediately or chill for 30 minutes for a thicker texture.

Notes

This mousse is a healthy alternative to traditional chocolate desserts, rich in protein and low in added sugars.
Keyword chocolate, Cottage Cheese