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Classic Berry Medley Greek Yogurt Bowl
A vibrant and nutritious breakfast or snack featuring creamy Greek yogurt topped with fresh berries, granola, and honey.
Print Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Breakfast
Cuisine
Mediterranean
Servings
4
servings
Calories
350
kcal
Ingredients
Dairy
4
cups
plain Greek yogurt
1
cup
strawberries, hulled and sliced
1
cup
blueberries
1
cup
raspberries
1
cup
blackberries
1
cup
granola
4
tablespoons
honey
2
tablespoons
chia seeds (optional)
for garnish
Fresh mint leaves
optional
Instructions
Wash berries thoroughly and pat dry. Hull and slice strawberries if large.
Divide Greek yogurt into bowls. Top with berries and granola.
Drizzle honey over each bowl. Add chia seeds and mint leaves if desired.
Notes
Feel free to customize with your favorite berries or toppings.
Keyword
Berries, Healthy, yogurt