Cinnamon Apple Waffles
Delight in these warm, cinnamon-spiced waffles with fresh apple chunks, perfect for a cozy breakfast or brunch.
Ingredients
Dry ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Wet ingredients
- 2 large eggs
- 1 3/4 cups buttermilk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 medium apple, diced
- 1/4 cup chopped pecans (optional)
Instructions
- Preheat waffle iron to 375°F (190°C) and lightly grease.
- Mix dry ingredients in a large bowl.
- Whisk eggs, then add buttermilk, melted butter, and vanilla; combine.
- Combine wet and dry, fold in diced apple, and rest 5-10 minutes.
- Pour batter into waffle iron and cook 4-6 minutes until golden.
- Serve warm with syrup or fruit.
Notes
For extra crunch, add chopped pecans before cooking.