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Chocolate Truffles
Indulge in rich, creamy chocolate truffles that melt in your mouth. Perfect for a luxurious treat or gift.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Dessert
Cuisine
International
Servings
12
pieces
Calories
150
kcal
Ingredients
Chocolate
200
g
dark chocolate
0.5
cup
heavy cream
2
tbsp
butter
Coating
Cocoa powder
Instructions
Heat heavy cream until warm (not boiling).
Pour cream over chopped chocolate and let sit for a few minutes.
Notes
Chill the mixture before shaping into balls for best results.
Keyword
chocolate