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['Close-up of chocolate-covered strawberry yogurt clusters with a glossy finish.', 'Side view of yogurt clusters featuring pieces of strawberries and a chocolate coating.', 'Detail shot of chocolate strawberry yogurt clusters, highlighting their creamy texture.', 'Artistic view of yogurt and berry clusters coated in chocolate, emphasizing freshness.']

Chocolate Strawberry Yogurt Clusters

Delight in these easy-to-make, healthy yogurt clusters coated in chocolate and packed with fresh strawberries and raspberries.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 10 clusters
Calories 150 kcal

Ingredients
  

Fruits

  • 1.5 cups chopped strawberries and/or raspberries
  • 1 cup plain low fat greek yogurt (224g)
  • 1 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • Dash cinnamon
  • 0.5 scoop vanilla protein powder (optional)
  • 1.25 cups chocolate chips (220g)
  • 1 tbsp coconut oil

Instructions
 

  • Mix yogurt, honey, vanilla, cinnamon, and protein powder until smooth; fold in berries.
  • Scoop 10 clusters onto parchment; freeze for 1 hour.
  • Melt chocolate chips and coconut oil; cool slightly.
  • Dip clusters into chocolate; freeze for 10-20 minutes until set.
  • Enjoy immediately or store in freezer; let sit at room temperature for 15 minutes before eating.

Notes

For best texture, let the clusters sit at room temperature for 15 minutes before eating.
Keyword chocolate, strawberry, yogurt