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['Close-up of Bruschetta Chicken Pesto Wraps showcasing shredded chicken and vibrant toppings.', 'Side view of a colorful Bruschetta Chicken Pesto Wrap filled with diced tomatoes and mozzarella.', 'Juicy Bruschetta Chicken Pesto Wraps with fresh ingredients, highlighting pesto and basil.', 'Deliciously arranged Bruschetta Chicken Pesto Wrap featuring a medley of chicken, pesto, and veggies.']

Bruschetta Chicken Pesto Wraps

Enjoy these flavorful wraps combining tender chicken, fresh tomatoes, and pesto, all rolled in a tortilla for a quick and delicious meal.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Italian-American
Servings 4 servings
Calories 450 kcal

Ingredients
  

Protein

  • 2 cups cooked chicken, shredded Use rotisserie chicken for convenience or roast your own.
  • 1/2 cup pesto sauce Store-bought or homemade works well.
  • 1 cup cherry tomatoes, diced Sweet, sun-kissed tomatoes are preferred.
  • 1/2 cup mozzarella cheese, shredded Can substitute with provolone or dairy-free versions.
  • 1/4 cup red onion, thinly sliced Substitute with green onions if desired.
  • 4 large tortilla wraps Whole wheat or spinach wraps add nutrition.
  • to taste salt and pepper salt and pepper Freshly cracked pepper adds a kick.
  • for garnish fresh basil

Instructions
 

  • Spread pesto sauce evenly over each tortilla.
  • Distribute shredded chicken, diced tomatoes, mozzarella, and sliced red onion onto the pesto-covered tortillas.
  • Season with salt and pepper to taste.
  • Roll up the tortillas tightly to form wraps.
  • Garnish with fresh basil and serve.

Notes

For a vegetarian version, substitute chicken with grilled vegetables or tofu.
Keyword chicken, Pesto, wraps