Blueberry Protein Bowls
A delicious and nutritious breakfast featuring creamy Greek yogurt topped with fresh blueberries, almonds, and a touch of honey and cinnamon.
Ingredients
Dairy
- 3 cups low-fat vanilla Greek yogurt
Fruits
- 2 cups fresh blueberries
Sweeteners
- 0.25 cup honey
Seeds
- 4 teaspoons hemp seeds
Nuts
- 0.25 cup sliced almonds, toasted
Spices
- 0.25 teaspoon ground cinnamon
Instructions
- Divide yogurt evenly into 4 bowls, ¾ cup each.
- Top each bowl with ½ cup of blueberries.
- Drizzle each bowl with 1 tablespoon of honey.
- Sprinkle with 1 teaspoon of hemp seeds, sliced almonds, and cinnamon.
Notes
For added flavor, toast the almonds before adding.