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Blueberry Parfait
A delicious and healthy layered dessert featuring blueberry sauce, Greek yogurt, and granola.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Dessert
Cuisine
American
Servings
4
servings
Calories
250
kcal
Ingredients
Blueberry Sauce
2⅓
cups
frozen blueberries
3
tablespoons
maple syrup
Yogurt and Granola
2
cups
Greek yogurt
(vanilla or your flavor of choice)
2
cups
granola
Instructions
Cook blueberries and maple syrup over medium heat until sauce thickens, about 10-20 minutes.
Layer ¼ cup yogurt, ¼ cup granola, and ¼ cup blueberry sauce in a jar; repeat layers.
Garnish with fresh blueberries and mint if desired.
Notes
Use fresh mint for an extra touch of flavor.
Keyword
blueberry