Black Bean Quinoa Turkey Burrito Bowls
A flavorful and healthy burrito bowl featuring ground turkey, black beans, quinoa, and fresh vegetables, perfect for a quick and satisfying meal.
Ingredients
Meat and Vegetables
- 1 lb ground turkey
- 1 small onion peel and cut in quarters
- 2-3 small garlic cloves
- 1 small tomato cut in quarters
- 1-2 tsp chipotle chili powder
- 1 tsp cumin powder
- to taste salt and pepper salt and pepper
- 1 tbsp cooking oil
- 1 can black beans drained and rinsed
- 2 avocados peel and slice or prepare homemade guacamole
- 2 small cucumbers cut into quarters and thinly sliced
- 4 cup arugula or more
- 2 cup cooked quinoa
- 1 cup salsa
Instructions
- Sauté ground turkey with chopped onion, garlic, tomato, chili powder, cumin, salt, and pepper until cooked through.
- Warm the black beans and prepare the quinoa if not already cooked.
- Assemble bowls by layering quinoa, cooked turkey, black beans, sliced avocados, cucumbers, and arugula. Top with salsa.
Notes
Feel free to customize with your favorite toppings or add hot sauce for extra flavor.