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Best Lamb Chop Marinade Recipe
This flavorful marinade enhances the natural taste of lamb chops, making them tender and delicious.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
main dish
Cuisine
Mediterranean
Servings
4
servings
Calories
450
kcal
Ingredients
Lamb Chops
1.5
lbs
lamb chops
approx. 1.5 – 2lbs
3-4
tablespoons
avocado oil
(olive oil works)
3
tablespoons
garlic, minced
2
tablespoons
fresh rosemary, minced
1-2
teaspoon
freshly grated lemon zest
1
teaspoon
lemon juice
0.5
teaspoon
dried oregano leaves
0.5
teaspoon
kosher salt
0.125
teaspoon
ground black pepper
Instructions
Combine ingredients in a small bowl and whisk to combine.
Pat lamb chops dry and place in a glass container or reusable silicone bag.
Pour marinade over lamb chops, ensuring they are fully coated.
Let marinate for at least 30 minutes or overnight.
Cook as desired; pan-searing in a cast iron skillet is recommended.
Notes
For best results, marinate overnight for maximum flavor.
Keyword
Lamb