Best Breakfast Burritos Recipe
Start your day right with these hearty breakfast burritos filled with savory sausage, crispy potatoes, and fluffy eggs.
Ingredients
Meat
- 1 pound cooked breakfast sausage or bacon
Potatoes
- 3 cups cooked breakfast potatoes or hashbrowns
Vegetables
- 1 each green pepper (diced)
- 1 each yellow onion (diced)
Dairy
- 8 oz cheddar
- 1 tablespoon butter
- 8 large eggs
- 1/2 cup cottage cheese (optional)
- salt and pepper
- 8 large tortillas
Instructions
- Cook the bacon or sausage until crispy, then set aside.
- Prepare the potatoes until golden and crispy.
- Melt butter, then sauté green pepper and onion until soft.
- Whisk eggs with salt, pepper, and cottage cheese, then cook until just set.
- Combine eggs, meat, cheese, and potatoes, then fill tortillas and roll.
- Optional: Toast burritos in a skillet until golden brown.
Notes
For extra flavor, add your favorite hot sauce before rolling the burritos.