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BBQ Chicken Rice Bowls: The Ultimate Healthy Comfort Meal
Enjoy a delicious and healthy bowl combining tender BBQ chicken, fluffy rice, and fresh toppings for a satisfying meal.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
650
kcal
Ingredients
Rice
1.5
cups
Long-grain white rice
jasmine or basmati preferred
Water
2.25
cups
Water (for cooking rice)
Chicken
1
lb
Chicken breast
boneless and skinless
BBQ Sauce
0.5
cup
BBQ Sauce
thick and glossy variety
Sweet corn
1
cup
Sweet corn
fresh or frozen
Black beans
15
oz
Black beans
drained and rinsed
Avocado
1
whole
Avocado
ripe, thinly fanned
Red onion
0.25
large
Red onion
thinly sliced
Fresh Cilantro
0.25
cup
Fresh Cilantro
chopped
Ranch or Lime Crema
0.25
cup
Ranch or Lime Crema
for zig-zag drizzle
Vegetable Oil
2
tbsp
Vegetable Oil
for searing
Instructions
Cook rice with water until tender, about 15 minutes.
While rice cooks, sear chicken breasts in vegetable oil until cooked through, about 6-8 minutes per side.
Shred cooked chicken and toss with BBQ sauce.
Assemble bowls with rice, BBQ chicken, corn, black beans, avocado, red onion, and cilantro. Drizzle with crema.
Serve immediately and enjoy!
Notes
For extra flavor, marinate chicken in BBQ sauce for 30 minutes before cooking.
Keyword
BBQ, chicken, Rice