Banana Brownies
Delicious and healthy banana brownies made with natural ingredients, perfect for a quick treat.
Ingredients
Dough
- 1 cup all natural creamy peanut butter
- 1 cup mashed bananas
- 1 egg egg
- 3 tbsp cocoa powder
- ⅓ cup pure maple syrup (or honey)
- 1 tsp vanilla extract
- ½ tsp baking soda
- ⅔ cup chocolate chips
Instructions
- Preheat oven to 325°F (160°C) and line an 8-inch square pan with parchment.
- Mix all ingredients except chocolate chips until thick.
- Fold in chocolate chips.
- Spread batter into the pan and smooth the top.
- Bake for 18-20 minutes until barely set in the middle.
- Cool before slicing and serving.
Notes
For best results, use ripe bananas for extra sweetness.