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['Close-up side view of a baked chicken breast topped with pumpkin and Parmesan.', 'Juicy baked chicken with a creamy pumpkin Parmesan crust on a plate.', 'Side view of succulent baked chicken breast with pumpkin puree and cheese topping.', 'Deliciously baked chicken garnished with a golden layer of pumpkin and Parmesan.']

Baked Pumpkin Parmesan Chicken

A delicious and hearty baked chicken dish featuring pumpkin and Parmesan cheese, perfect for a cozy dinner.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Chicken

  • 4 pieces boneless, skinless chicken breasts about 1½ pounds
  • 0.75 cup pumpkin puree
  • 1.25 cups shredded Parmesan cheese (divided)
  • 2 tablespoons mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon parsley
  • 1 teaspoon kosher salt
  • to taste freshly ground black pepper

Instructions
 

  • Preheat oven to 375℉ and spray a casserole dish.
  • Place chicken in dish and prepare pumpkin mixture.
  • Spread pumpkin mixture over chicken, then bake 30 minutes.
  • Sprinkle remaining Parmesan and bake 15 minutes until cooked and melted.

Notes

Ensure chicken is cooked through before serving.
Keyword chicken, parmesan, Pumpkin