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Avocado Cilantro Turkey Wrap
A delicious and healthy turkey wrap filled with creamy avocado, fresh cilantro, and crisp vegetables, perfect for a quick lunch or snack.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
lunch
Cuisine
American
Servings
2
wraps
Calories
450
kcal
Ingredients
Tortillas
2
pieces
whole wheat or spinach tortillas
1
piece
ripe avocado
0.25
cup
chopped fresh cilantro
1
tablespoon
fresh lime juice
1
teaspoon
minced garlic (optional)
to taste
Salt and black pepper
8
ounces
sliced deli turkey breast
0.5
cup
shredded lettuce or baby spinach
0.25
cup
sliced cucumber
0.25
cup
shredded carrots
Instructions
Cut the avocado, remove the pit, and mash the flesh with cilantro, lime juice, garlic, salt, and pepper.
Lay tortillas flat and spread the avocado mixture evenly over each, leaving a border.
Layer turkey, lettuce, cucumber, and carrots on top.
Fold in the sides and roll up tightly from the bottom.
Slice in half and serve immediately.
Notes
For extra flavor, add a dash of hot sauce or a sprinkle of cheese.
Keyword
avocado, turkey, Wrap