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Close-up of a plate of golden-brown apple fritter bites, glistening with a sweet glaze.

Apple Fritter Bites

Bite-sized apple fritters with a sweet cinnamon sugar coating and a caramelized apple cider glaze.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 bites
Calories 1200 kcal

Ingredients
  

  • 1 1/2 cups cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp kosher salt
  • 2 tsp ground cinnamon
  • 1/4 cup unsalted butter (melted)
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1/2 tsp vanilla extract
  • 1/2 cup unsweetened applesauce
  • 1 1/2 cups finely diced Honeycrisp or Gala apples (about 2 medium)
  • 2 cups powdered sugar
  • 1/3 cup + 2 tbsp cup apple cider or juice

Instructions
 

  • Preheat oven to 400°F and grease a baking sheet with nonstick spray.
  • Whisk together flour, baking powder, salt, and cinnamon in a medium bowl.
  • Combine melted butter and sugar, then whisk in egg, vanilla, and applesauce until smooth.
  • Add dry ingredients to wet ingredients, stir until combined, then fold in diced apples.
  • Scoop 1 tbsp portions of batter onto the prepared baking sheet and bake for 10 minutes.
  • Broil for 2-4 minutes, brush with glaze, and let set for 15 minutes before serving.

Notes

For best results, use Honeycrisp or Gala apples for their sweet flavor and firm texture. Let the glaze set completely before serving for a crispy exterior.
Keyword apples