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['Close-up view of a golden-brown Apple Cinnamon Cottage Cheese Bake, showcasing slices with a glossy surface.', 'Side view of a warm Apple Cinnamon Cottage Cheese Bake with apple pieces visible on top and a sprinkle of cinnamon.', 'Juicy Apple Cinnamon Cottage Cheese Bake displayed on a plate, highlighting its moist texture and baked apple cubes.', 'A slice of Apple Cinnamon Cottage Cheese Bake positioned next to a fork, revealing its fluffy interior and cinnamon aroma.']

Apple Cinnamon Cottage Cheese Bake

A delicious and healthy baked dish combining cottage cheese, apples, and warm cinnamon for a satisfying treat.
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Breakfast, Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Dairy

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 large apple, peeled and finely diced
  • 0.5 cup rolled oats or almond flour
  • 0.25 cup maple syrup or honey
  • 1.5 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions
 

  • Preheat oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  • Whisk cottage cheese, eggs, maple syrup, and vanilla in a bowl.
  • Stir in oats (or almond flour), cinnamon, and baking powder.
  • Fold in diced apples and pour mixture into baking dish.
  • Bake for 35-40 minutes until golden and set. Cool slightly before serving.

Notes

For added flavor, sprinkle with extra cinnamon before baking.
Keyword apple, Baking, Cottage Cheese