![['Close-up view of Apple Cinnamon Baked Oatmeal Bars showcasing their texture and ingredients.', 'Side view of freshly baked Apple Cinnamon Oatmeal Bars arranged on a plate.', 'Juicy Apple Cinnamon Baked Oatmeal Bars highlighting diced apples and cinnamon.', 'Detailed shot of Apple Cinnamon Baked Oatmeal Bars with a glossy surface from applesauce.']](https://timetocooks.com/wp-content/uploads/2026/07/apple-cinnamon-baked-oatmeal-bars_1_U1-300x300.webp)
Apple Cinnamon Baked Oatmeal Bars
Enjoy these wholesome, gluten-free oatmeal bars packed with apple and cinnamon, perfect for a healthy breakfast or snack.
Ingredients
Dried ingredients
- 1 cup unsweetened applesauce
- 2 eggs eggs
- 1 cup unsweetened almond milk
- ¼ cup pure maple syrup
- 1 tsp vanilla extract
- 2 cups gluten free old fashioned rolled oats
- ½ tbsp baking powder (gluten free)
- ⅓ cup ground flaxseed
- 1 ½ tsp ground cinnamon
- 1 cup diced fresh apple (use your favorite kind!)
Instructions
- Mix all ingredients in a large bowl until combined.
- Pour mixture into a lined 8×8 baking pan.
- Bake at 400°F (200°C) for 35-40 minutes until a toothpick comes out clean.
- Cool, slice into bars, and serve with optional toppings.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days.