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Air Fryer Protein Bagels

These Air Fryer Protein Bagels are a healthy and delicious alternative to traditional bagels, packed with protein and easy to make!
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Prep Time 10 minutes
Cook Time 17 minutes
Total Time 27 minutes
Course Breakfast
Cuisine American
Servings 4 bagels
Calories 200 kcal

Ingredients
  

Dry Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • pinch salt optional

Wet Ingredients

  • 1 cup cottage cheese 2% or 4%
  • 1 egg optional

Toppings

  • everything seasoning, poppy seeds, sesame seeds

Instructions
 

  • Combine flour, baking powder, and salt in a bowl.
  • Add cottage cheese to the flour mixture and mix until chunky dough forms.
  • Knead the dough on a floured surface until smooth, then divide into 4 sections and shape into bagels.
  • Brush bagels with whisked egg and add toppings.
  • Preheat air fryer to 300°F, then cook bagels for 15-17 minutes until golden.
  • Let bagels cool for 15 minutes before slicing and serving.

Notes

For extra flavor, experiment with different toppings!
Keyword bagel