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['Close-up of juicy Cajun shrimp in an air fryer basket.', 'Side view of perfectly cooked Cajun shrimp garnished with parsley.', 'Air-fried Cajun shrimp glistening with spices and butter.', 'Appetizing golden shrimp arranged on a plate with lemon slices.']

Air Fryer Cajun Shrimp

Enjoy flavorful Cajun shrimp cooked to perfection in the air fryer for a quick and delicious meal.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main

  • 1 1/4 pounds large shrimp, (peeled and deveined)
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/4 to 1/2 teaspoon cayenne pepper to taste
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 2 tablespoons melted butter
  • 1 teaspoon chopped fresh parsley
  • lemon slices for serving

Instructions
 

  • Rinse shrimp and pat dry. Place in a bowl.
  • Sprinkle paprika, oregano, thyme, garlic powder, cayenne, salt, and pepper on shrimp.
  • Drizzle with olive oil and toss to coat evenly.
  • Preheat air fryer to 400°F. Spray basket with oil.
  • Add shrimp to basket. Air fry for 5-6 minutes, shaking halfway.
  • Transfer to plate, pour melted butter, sprinkle parsley, and add lemon slices.

Notes

Serve immediately with lemon for extra flavor.
Keyword Shrimp