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55 Easy Beef Recipes

Discover a variety of easy beef recipes that are perfect for any occasion. From ground beef to steaks, these recipes are sure to please!
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

Beef

  • 1 pound ground beef steak, beef ribs, or beef stew meat can be used depending on the recipe.
  • to taste seasonings such as keto taco seasoning or marinade depending on the recipe.

Instructions
 

  • Remove the beef from the fridge 10 to 30 minutes before cooking for even cooking.
  • Pat dry and season the beef with salt, pepper, and other seasonings.
  • Choose the proper cooking method based on the cut of beef.
  • Cook until the internal temperature reaches 145 degrees F (63°C).
  • Let the beef rest for 3 to 15 minutes before slicing.

Notes

Letting the beef rest helps retain its natural juices.
Keyword Beef