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['Close-up of juicy taco ground beef wrapped in fresh butter lettuce leaves.', 'Side view of ground beef lettuce wraps, showcasing the vibrant taco filling.', 'Detailed image of taco ground beef nestled in green lettuce, topped with diced onions.', 'Colorful presentation of ground beef lettuce wraps filled with taco seasoning.']

5-Ingredient Taco Ground Beef Lettuce Wraps

Enjoy quick and healthy lettuce wraps filled with flavorful seasoned ground beef, perfect for a light meal or snack.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 350 kcal

Ingredients
  

Meat

  • 1 pound ground beef (85/15 blend)
  • 0.5 medium yellow onion, diced fine
  • 2 tablespoons taco seasoning
  • 1 tablespoon olive oil or cooking oil
  • 0.5 cup water
  • 1 head butter lettuce (about 8-10 large leaves)

Instructions
 

  • Heat oil in a skillet over medium-high heat.
  • Add diced onion and cook until softened, about 2 minutes.
  • Add ground beef, cook until browned, then drain excess fat.
  • Stir in taco seasoning and water, simmer until thickened, about 3 minutes.
  • Wash lettuce leaves and serve beef in leaves for wraps.

Notes

Adjust seasoning to taste and serve immediately for best freshness.
Keyword Beef, Lettuce Wraps