There’s something so special about biting into a warm, sweet treat that’s bursting with flavor. Today, I’m thrilled to share with you my absolute favorite recipe for Apple Fritter Bites that will become your new go-to dessert! These bite-sized wonders are not only delicious but also incredibly easy to make. Perfect for a quick family dinner dessert or as a sweet snack to enjoy any time of the day. Trust me, you’ll be making these over and over!
Why You’ll Love This Recipe
- Quick and easy to prepare—ready in just 30 minutes!
- Perfect blend of sweet and tangy with fresh apple flavor.
- Bite-sized treats that are fun to eat and share.
- No complicated ingredients—everything you likely already have on hand.
- A delicious alternative to traditional apple fritters that’s less messy and easier to serve.
Ingredients
Here’s what you’ll need to make these scrumptious Apple Fritter Bites:
- Nonstick cooking spray
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp kosher salt
- 2 tsp ground cinnamon
- 1/4 cup unsalted butter (melted)
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup unsweetened applesauce
- 1 1/2 cups finely diced Honeycrisp or Gala apples (about 2 medium)
- 2 cups powdered sugar
- 1/3 cup + 2 tbsp apple cider or juice
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Let’s dive into how to make these irresistible Apple Fritter Bites:
- Preheat your oven to 400°F and grease a baking sheet with nonstick spray.
- In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon.
- In a large bowl, whisk the melted butter and sugar until combined. Then whisk in the egg, vanilla, and applesauce until smooth.
- Add the dry ingredients to the wet ingredients and stir just until combined. Gently fold in the diced apples.
- Scoop out 1 tbsp portions of batter and drop them a few inches apart onto the prepared baking sheet.
- Bake for 10 minutes, then remove from the oven and turn on the broiler to high.
- Make the glaze by whisking together the powdered sugar and apple cider/juice until thin and pourable.
- Brush some of the glaze over the warm fritter bites, letting it drip down the sides. Broil for 2-4 minutes, rotating the pan frequently, until the glaze starts to caramelize and bubble up.
- Remove from the oven and brush the remaining glaze evenly over the tops of the fritters.
- Let sit for 15 minutes to allow the glaze to set before serving.
Pro Tips for Making the Recipe
Here are a few tips to ensure your Apple Fritter Bites turn out perfectly every time:
- Use a mix of Honeycrisp and Gala apples for the best flavor combination.
- Don’t overmix the batter—it should still be slightly lumpy when you fold in the apples.
- Let the glaze set for the full 15 minutes before serving for the best texture.
How to Serve
These Apple Fritter Bites are perfect as a quick family dinner dessert or as a sweet snack to enjoy any time of the day. Try serving them alongside a warm cup of coffee or tea for a cozy treat. If you’re feeling extra generous, share them with friends and family—they’re sure to be a hit!
Make Ahead and Storage
These bites are best served fresh, but you can store any leftovers in an airtight container at room temperature for up to 3 days. For an extra-special treat, warm them up in the microwave for a few seconds before serving.
Looking for more delicious recipes to try? Be sure to check out my The World’s Best Banana Bread Recipe and Best Banana Bread Recipe for more tasty ideas. And don’t miss out on my How to Make the Best Oatmeal Chocolate Chip Cookies for another sweet treat your family will love!

Apple Fritter Bites
Ingredients
- 1 1/2 cups cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp kosher salt
- 2 tsp ground cinnamon
- 1/4 cup unsalted butter (melted)
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup unsweetened applesauce
- 1 1/2 cups finely diced Honeycrisp or Gala apples (about 2 medium)
- 2 cups powdered sugar
- 1/3 cup + 2 tbsp cup apple cider or juice
Instructions
- Preheat oven to 400°F and grease a baking sheet with nonstick spray.
- Whisk together flour, baking powder, salt, and cinnamon in a medium bowl.
- Combine melted butter and sugar, then whisk in egg, vanilla, and applesauce until smooth.
- Add dry ingredients to wet ingredients, stir until combined, then fold in diced apples.
- Scoop 1 tbsp portions of batter onto the prepared baking sheet and bake for 10 minutes.
- Broil for 2-4 minutes, brush with glaze, and let set for 15 minutes before serving.