How to Make Bang Bang Chicken Bowl: A Flavor Explosion for Beginners

Hey there, fellow foodies! Are you ready to dive into a dish that’s as vibrant as it is delicious? Today, I’m thrilled to share with you a recipe that’s quickly become a favorite in my kitchen: the Bang Bang Chicken Bowl. This isn’t just another meal idea; it’s a flavor explosion that’s easy to make and packed with nutrients. Perfect for a quick family dinner or a meal prep session, this recipe is all about balance—creamy, spicy, and sweet, all in one bowl. And the best part? It’s ready in just 30 minutes! So, let’s get started and make this Bang Bang Chicken Bowl a new staple in your kitchen.

Why You’ll Love This Recipe

• Quick and easy to prepare, perfect for weeknight dinner ideas.
• A delicious combination of flavors that will leave you wanting more.
• Customizable to suit your dietary preferences and ingredient availability.
• Great for meal prep—cook once, enjoy for days!
• Nutritious and balanced, with lean protein, veggies, and whole grains.

Ingredients

Here’s what you’ll need to make this Bang Bang Chicken Bowl. Don’t worry if you don’t have everything on hand—this recipe is super flexible!

• 1 lb boneless, skinless chicken breast
• 1 cup cooked rice (white, brown, or cauliflower)
• 1 cup mixed veggies (broccoli, bell peppers, carrots)
• 2 tablespoons olive oil
• Salt and pepper to taste
• For the sauce:
• 1/2 cup mayonnaise
• 2 tablespoons sriracha
• 1 tablespoon honey
• 1 teaspoon garlic powder
• 1 teaspoon lime juice

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Let’s break this down step by step. Don’t worry if you’re new to cooking—this recipe is perfect for beginners!

Step 1: Cook the Rice

Start by cooking your rice according to the package instructions. Set it aside once ready. Using a rice cooker can simplify this step and ensure perfectly cooked rice. Beginner Note: Follow package instructions for perfect rice. Use a rice cooker for convenience and consistent results.

Step 2: Prepare the Chicken

While the rice is cooking, let’s prepare the chicken. Cut the chicken breast into bite-sized pieces. Season with salt and pepper. Cutting the chicken into smaller pieces allows it to cook quickly and evenly. Seasoning the chicken before cooking enhances its natural flavors. Beginner Note: Bite-sized pieces cook quickly and evenly. Season generously with salt and pepper.

Step 3: Cook the Chicken

In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces and sauté until they are golden brown and cooked through, about 6-8 minutes. Ensure that the skillet is hot before adding the chicken to prevent sticking. Chicken is cooked through when it reaches an internal temperature of 165°F. Beginner Note: Ensure the skillet is hot before adding the chicken to prevent sticking and ensure even browning. Use a meat thermometer to check the internal temperature of the chicken.

Step 4: Make the Sauce

While the chicken is cooking, mix together the sauce ingredients in a small bowl: mayonnaise, sriracha, honey, garlic powder, and lime juice. Taste it, and adjust the sriracha if you want it spicier or add more honey for sweetness. The sauce should be well-balanced with a creamy, spicy, and sweet flavor profile. Beginner Note: Adjust the sauce to your taste preferences. Start with the recommended amounts and add more or less of each ingredient as needed.

Step 5: Add Veggies and Sauce

Once the chicken is cooked, toss in your mixed veggies and cook for an additional 2-3 minutes until they’re just tender. Don’t overcook the vegetables; they should remain slightly crisp to retain their texture and nutritional value. Beginner Note: Don’t overcook the vegetables; they should remain slightly crisp to provide a pleasant texture and retain their nutrients.

Step 6: Combine and Serve

Remove the skillet from heat, pour the sauce over the chicken and veggies, stirring to coat everything evenly. Serve your bang bang chicken over a mound of rice and garnish with extra sriracha or chopped green onions if desired. Ensure that everything is well coated with the sauce for maximum flavor. Beginner Note: Ensure everything is well coated with the sauce for a flavorful and cohesive dish. Garnish with your favorite toppings for added flavor and visual appeal.

Pro Tips for Making the Recipe

Here are some tips to help you make this recipe even better:

• Customize the Veggies: Feel free to use your favorite vegetables or what’s available in your fridge. Bell peppers, broccoli, and carrots are great, but you can also add snap peas or zucchini for extra flavor and nutrients.
• Adjust the Heat: If you prefer a milder sauce, start with less sriracha and add more to taste. You can also omit it entirely for a non-spicy version.
• Meal Prep: Cook a batch of rice and roast a bunch of veggies at the beginning of the week for quick assembly. This makes for a great easy pasta recipe or a quick family dinner idea.
• Add Some Crunch: Top your bowl with toasted sesame seeds, chopped nuts, or crispy fried onions for added texture.

How to Serve

Serving your Bang Bang Chicken Bowl is all about presentation and adding your favorite toppings. Here are some ideas:

• Garnish with chopped green onions or cilantro for a fresh touch.
• Add a squeeze of fresh lime juice for extra brightness.
• Top with toasted sesame seeds or crushed peanuts for added crunch.
• Serve with a side of pickled ginger or kimchi for a tangy contrast.

Make Ahead and Storage

One of the best things about this recipe is how well it holds up for meal prep. Here’s how to store it:

• Refrigerate: Cooked chicken, veggies, and sauce can be stored in separate airtight containers in the fridge for up to 4 days.
• Freeze: Cooked chicken and veggies can be frozen for up to 2 months. The sauce is best kept in the fridge and not frozen.
• Reheat: Reheat the chicken and veggies in a skillet over low heat, adding a splash of water or sauce to keep things moist. Serve over fresh rice for the best texture.

And there you have it, folks! A delicious, easy, and nutritious meal that’s perfect for any night of the week. Whether you’re a fan of spicy food or just looking for a new weeknight dinner idea, this Bang Bang Chicken Bowl is sure to become a favorite. Don’t forget to check out some of our other easy pasta recipes and quick family dinners for more inspiration. Happy cooking!

Looking for more delicious recipes? Check out our Homestyle Smothered Chicken and Rice or our Ultimate Guide to Making Restaurant-Style Chicken Fried Rice at Home. For a sweet and savory option, don’t miss our The Best Honey Garlic Chicken Breasts Recipe Ever.